Vol. 7 No. 3 (2023): Volume 7 Number 3, 2023

Articles

• Consumers’ responses to traditional custard mix comprising orange fleshed sweet potato, maize and sorghum

  A.E. Ojeleye, M. A. Okunola, M.S Afolabi., K.K Olalekan, A.O Adedire., O.O. Oladejo., W.A Lamidi., M.O Akoroda

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• Assessment of arable crop farmers’ involvement in non-farm income generating activities in Iwo Agricultural Development

  A.A. Alabi, K.M Idris-Adeniyi, A. O Busari., I.O Ibitunde, Y.E Adebayo.

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• Assessment of plant-available phosphorus in moist savanna soils of Nigeria and impact on the shoot dry matter yield of soybean (Glycine max (L.) Merr.)

  O.C. Nwoke., B.I Ilori, B.A Adigun, K.A. Shittu, A.E Ojeleye.

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• Women’s participation in locust beans processing in Ede North Local Government Area of Osun State, Nigeria

  I. O Ibitunde, K. M Idris-Adeniyi, , A. A. Alabi., O. A Adeoye.

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• Structure and efficiency of dried fish market in Osogbo, Nigeria

  A. O Ayanboye., A.I. Olutumise., R. A Rafiu., A. Adeoye, Z. O Oluwafemi., A. F Bankole., B. Morawo.

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• Disseminating technological information for value-added production: the dual roles of cassava value chain actors in Nigeria

  K.O Olanrewaju., A.J. Farinde., S.A. Adesoji.

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• The effect of poultry manure application on tuber yield and shelf life of water yam (Dioscorea alata L.) at Ejigbo, Osun State, Nigeria

  A.A Owolabi., O.C Nwoke., A.E Ojeleye.

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• Economics of pesticide use among smallholder maize farmers in Osun State, Nigeria.

  M. T Idowu., A. L Kehinde., A. O Busari., O. K. Akintunde.

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