Vol. 6 No. 1 (2022): Volume 6 Number 1, 2022

Articles

• Factors influencing access to improved cassava varieties in Ejigbo Local Government Area, Osun State, Nigeria.

  A.L. Kehinde, O.K. Akintunde, O.A. Fasola

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• Determinants of Rural Market Access to Farm Inputs among Small Scale Cassava Farmers in Ehime Mbano Local Government Area of Imo State, Nigeria.

  C. U. Nwaobiala, E.V. Anyanwu, J. Chukwu, C. C. Igwe

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• Haematological indices and serum biochemistry of broiler chicken fed finisher diets, supplemented with dried fermented pawpaw (Carica papaya) seed powder.

  V.O. Akinduro, O. J. Osunkeye, A.O. Adedire, S.O. Omisanya

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• Social Relationship and Coping Strategies of Food Scavengers in Aramoko Ekiti, Nigeria.

  O.O Alabi, K. Adebayo, C.I. Sodiya, S.I. Ogunjimi, C.M. Egbunonu, A.O. Ajala

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• The use of herbicide among maize farmers in Ido Local Government Area of Oyo State, Nigeria.

  L. K. Olatinwo, O.A. Adekunle, O.L. Abdulrahman, F.M. Olooto, M.J. Wahab, M.A. Adewole

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• Evaluating the effect of covid-19 pandemic on poultry production in Iwo Local Government of Osun State.

  F.A. Aderemi, O.M. Alabi, T.E. Lawal, M.O. Ayoola, A.O. Oguntunji, O.A. Oladejo, G. Akanji

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• Forest Policy and Medicinal Plants in Revenue Generation in Ogun State, Nigeria.

  J. A Soaga, A. Adebanjo

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• Farmers’ Utilisation of Agricultural Information on Osun State Broadcasting Corporation (Orisun 89.5 FM) in Osun State, Nigeria

  I. O Badiru, L. A Oyebode, O. M. Oladosu

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• Comparative evaluation of two breeds of snails (Archachatinamarginata and Achatinafulica) fed with roughages and compounded feeds

  P. O Fakolade, O. P. Aluko, G. T Olayemi, H. O Adeosun,, R. T. Taiwo

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• Contributions of food safety knowledge to the frequency of food-borne illnesses in rural households in south western Nigeria

  B. A Adewoye, B. R Olajide, A. S. Amusat

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